"Fresh, crystal sharp, the first nose reveals a universe original aquatic plant, where meddle pepper and white gardenia. The maturity of wine then offered with gentleness and lightness before it breathes on tourbés accents. In the mouth, the attack springs directly prelude to an extent which is lascivious and rewind seems like a plant. The notes of ginger and aniseed-flavoured dried slip on the skin of a fruit (pear and mango) more tactile than fleshy. The final stretches and poses, calmer, blackberry, diffuse. An indefinable charm has never operated without breaking the integrity of wine. " Richard Geoffroy - Chef de Cave Dom Perignon.prices : 129.00€
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